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Tourism and Sustainability

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Overview

In order to balance economic, social, and environmental goals, the concept of tourism and sustainable development combines the expansion of the tourism sector with sustainability principles. Meeting the needs of current visitors and host communities while preserving and expanding opportunities for the future is the main goal of sustainable tourism development. Three essential components are included in this definition: environmental, social, and economic sustainability.

Universities can better advance tourism and sustainability and equip the upcoming generation of professionals to handle the intricate problems in this sector by putting these strategies into practice. This will necessitate a dedication to ongoing development and adjustment to new problems and trends in sustainable tourism. Several tactics are needed to enhance university research and teaching in tourism and sustainability.

Interdisciplinary Collaboration: To create thorough curricula and research projects that address the complex nature of sustainable tourism, promote cooperation between departments like tourism, environmental science, economics, and sociology. Universities can give students a comprehensive grasp of the issues and give them the tools they need to solve complex problems by encouraging interdisciplinary approaches. For instance, collaborative research initiatives can examine the social and cultural effects of tourism policies or the economic and environmental effects of various tourism practices.

Global Perspective: Encourage cross-border cooperation and exchange initiatives to introduce scholars and students to a range of tourism systems and issues. This can improve their comprehension of global sustainable tourism challenges and encourage the creation of solutions tailored to the particular context. Universities can share information, resources, and experience and support international initiatives to address issues related to sustainable tourism by collaborating with foreign partners. For instance, students can learn about creative approaches to sustainability and examine tourism practices in other nations through exchange programs.

Community Engagement: To make sure that research and instruction are pertinent and responsive to needs in the real world, cultivate alliances with regional communities and tourism stakeholders. Universities can increase the work's practical applicability and assist regional sustainable tourism initiatives by incorporating locals, companies, and organizations in the creation of their curricula and research projects. For example, cooperative projects can concentrate on assessing the effects of tourism on nearby communities or creating sustainable tourism strategies for regional destinations.

Innovative Teaching Strategies: To engage students and improve their comprehension of sustainable tourism concepts, use innovative teaching strategies like case studies, problem-based learning, and simulation exercises. These techniques can aid in the development of critical thinking and problem-solving abilities in students, which are crucial for dealing with challenging sustainability issues in the travel and tourism industry. Students can gain knowledge about best practices and lessons learned, for instance, by studying case studies of prosperous sustainable tourism initiatives.

Practical Learning:: To give students practical experience in sustainable tourism, include fieldwork, internships, and practical projects in the curriculum. This may entail collaborating with regional protected area management organizations, community organizations, or tourism businesses. Opportunities for experiential learning give students the chance to put their theoretical knowledge to use in real-world situations, understand the difficulties that various stakeholders face, and hone their problem-solving abilities. For example, students can work on projects that entail creating eco-friendly travel goods or putting community-based tourism programs into action.

Sustainability Standards and Certification: Include instruction on sustainability standards and certification in the curriculum. Given the increasing significance of sustainability standards and eco-labels in the travel and tourism sector, students must comprehend how these instruments can be utilized to advance sustainable practices and raise the legitimacy of travel agencies. The efficiency of various certification programs and their effects on consumer behaviour and market competitiveness can also be the subject of research.

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Queen Mary University of London, London, England, United Kingdom

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Objectives

The aims of this SDGs HUB is to critically examine the three essential components of the concept of tourism and sustainability: environmental, social, and economic sustainability. It is essential to comprehend these aspects in order to create all-encompassing sustainable tourism strategies. For instance, community involvement and cultural preservation can improve social sustainability, while environmental conservation programs can be integrated with efforts to support local economic development.

Economic Sustainability: This aspect highlights how important it is for tourism to provide local communities with revenue and job opportunities. It entails developing profitable ventures, drawing in capital, and making sure that the financial gains from tourism are shared fairly. For instance, by offering lodging, guiding services, and the sale of regional goods, community-based tourism projects can directly benefit the local population. In order to reduce vulnerability to economic fluctuations, economic sustainability also entails controlling tourism demand to prevent an excessive dependence on a single market or product.

Social Sustainability: The welfare of local communities and the standard of the visitor experience are the main concerns of social sustainability in tourism. It entails honouring regional customs, values, and cultures while making sure that the growth of tourism does not have an adverse effect on the social cohesion of host communities. This can be accomplished by promoting cultural heritage, developing inclusive tourism goods and services, and involving the community in tourism planning and decision-making. Cultural festivals and community-led tours, for example, can preserve local cultural identity while improving the visitor experience.

Environmental Sustainability: One of the most important components of the growth of tourism is environmental sustainability. It entails reducing the detrimental effects of tourism on ecosystems and natural resources, including pollution, habitat destruction, and resource depletion. Waste management, biodiversity preservation, and the use of renewable energy are all examples of sustainable tourism practices. For instance, eco-lodges with rainwater harvesting and solar power can lessen the environmental impact of tourism. Sustainable tourism also seeks to encourage conservation initiatives and the prudent use of natural resources.

Theme

The need to address complicated global issues like social inequality, biodiversity loss, and climate change has spurred recent research in tourism and sustainable development. Among the most recent advancements are:

Climate Change and Tourism: Understanding the effects of climate change on tourist destinations and how tourism contributes to climate change is becoming increasingly important. Through the promotion of low-carbon tourism products, energy-efficient lodging, and sustainable transportation, researchers are looking into ways to lessen the carbon footprint of tourism. For instance, research is looking into how electric cars and hybrid ships might help cut emissions in the travel industry. Furthermore, studies are looking into how susceptible mountain and coastal tourist destinations are to the effects of climate change, including rising sea levels and altered snow patterns.

Technological Innovations: To improve the sustainability of tourism, technological advancements are being used. Digital platforms and smartphone apps are examples of smart tourism solutions that are being developed to inform travellers about eco-friendly lodging options, sustainable travel options, and local cultural experiences. Furthermore, immersive tourism experiences are being developed using virtual reality and augmented reality technologies, which can lessen the need for actual travel to delicate or isolated locations. Virtual tours of national parks, for instance, can give visitors a meaningful experience while also assisting in the protection of delicate ecosystems.

Community-Based Tourism: As a strategy for attaining social and economic sustainability, research is beginning to emphasize the significance of community-based tourism. In order to ensure that the advantages of tourism are kept locally, community-based tourism initiatives include local communities in the planning, administration, and operation of tourism-related activities. According to studies, community-based tourism can support environmental conservation, preserve cultural heritage, and improve local livelihoods. For instance, studies conducted in rural regions of developing nations have shown how community-led tourism initiatives can reduce poverty and promote social empowerment.

Circular Economy in Tourism: The idea of the circular economy is becoming more and more popular in the travel industry. By encouraging recycling, reusing, and sharing practices, this strategy highlights the necessity of reducing waste and resource consumption. Researchers are looking into ways to apply the concepts of the circular economy to the tourism industry, such as creating zero-waste lodgings, using sustainable and local building materials, and promoting sharing economy models for lodging and transportation. For instance, research is looking into how cooperative platforms might be used to share electric scooters and bicycles in urban tourist locations.

Tourism and Biodiversity Conservation: The contribution of tourism to biodiversity conservation initiatives is becoming increasingly acknowledged. The creation of ecotourism goods and services that support the preservation of wildlife and natural environments is the main area of research. For instance, research is looking into how wildlife tourism might increase awareness of endangered species and provide funding for conservation initiatives. Furthermore, studies are looking into how tourism affects biodiversity and creating standards for eco-friendly travel in protected areas.

Global Challenges

Tourism and sustainability are essential for tackling a number of global issues. The tourism industry can help create more resilient, equitable, and sustainable societies by concentrating on these issues. To address the underlying causes of unsustainable tourism, governments, corporations, civil society, and individuals must work together to implement efficient policies, technologies, and practices.

Climate Change: Mitigation and adaptation to climate change can be facilitated by sustainable tourism. The tourism sector contributes significantly to greenhouse gas emissions, and initiatives to lessen tourism's carbon footprint can significantly affect emissions worldwide. Sustainable tourism can lessen the industry's impact on climate change by encouraging low-carbon travel products, energy-efficient lodging, and sustainable modes of transportation. Additionally, by preserving natural habitats and ecosystems that offer crucial ecosystem services like flood protection and carbon sequestration, sustainable tourism can aid in efforts to adapt to climate change.

Biodiversity Loss: Both beneficial and detrimental effects on biodiversity can result from tourism. On the one hand, poorly run tourism can result in pollution, wildlife disturbance, and habitat destruction. However, sustainable tourism can also increase awareness of the value of preserving natural habitats and offer financial incentives for biodiversity conservation. For instance, ecotourism programs can help fund conservation efforts and encourage the wise use of natural resources. Sustainable tourism can aid in tackling the worldwide issue of biodiversity loss by encouraging ethical travel practices and aiding conservation initiatives.

Social Inequality: By fostering social inclusion and offering local communities economic opportunities, sustainable tourism can help to lessen social inequality. By incorporating locals in tourism planning and decision-making, community-based tourism initiatives can strengthen social cohesion and empower marginalized groups. For instance, tourism initiatives that give women and young people job and training opportunities can aid in bridging the divide between various social groups and advancing more just societies.

Economic Stability: By fostering resilient and varied tourism economies, sustainable tourism can promote economic stability. Local communities can be protected from economic shocks by sustainable tourism, which encourages local economic development and lessens reliance on outside markets. Furthermore, sustainable tourism can boost the economy and reduce poverty by generating jobs in isolated and rural locations. For instance, creating specialized tourism offerings like adventure and cultural heritage tours can draw a wide variety of travellers and help out small businesses in the area.

Cultural Preservation: Promoting cultural diversity and protecting cultural heritage are two important functions of tourism. Cultural tourism-focused sustainable tourism programs can offer financial assistance for the preservation of cultural landmarks, customs, and practices. Heritage tours and community-led cultural festivals, for instance, can preserve local cultural identity while improving the visitor experience. Sustainable tourism can aid in tackling the worldwide issue of cultural homogenization by encouraging cultural preservation and the sustainable use of cultural resources.

Success Stories

A number of global success stories show how creative thinking can enhance both tourism and sustainable development. These global success stories show the variety of strategies that can be used to successfully address issues related to sustainable development and tourism. They emphasize the value of cooperation between communities, corporations, and governments as well as the contribution of innovation and technology to the creation of sustainable solutions. Other nations and areas can adopt and apply comparable tactics to enhance tourism sustainability and create more robust tourism systems by taking inspiration from these examples.

Costa Rica’s Ecotourism Model: With a focus on ecotourism, Costa Rica has become a global leader in sustainable tourism. The nation has created a thorough plan that combines economic growth, social inclusion, and environmental preservation. Important components of this approach consist of:

  1. National parks and protected areas: National parks, wildlife refuges, and biological reserves make up more than 25% of Costa Rica's total land area. Every year, millions of tourists visit these protected areas, bringing in a sizable sum of money for conservation initiatives. One well-known ecotourism destination that benefits local communities through job opportunities and sustainable tourism practices is Corcovado National Park, which is renowned for its abundant biodiversity.
  2. Program for Sustainable Certification: The Certification for Sustainable Tourism (CST) program in Costa Rica assesses travel agencies according to their sustainability policies. Businesses are given incentives by the program to implement eco-friendly practices, such as conserving energy and water, properly handling waste, and giving back to the community. This certification program has drawn eco-aware travellers and increased the legitimacy of sustainable tourism enterprises.
  3. Initiatives for Community-Based Tourism: By means of programs like eco-lodges, cultural festivals, and community-led tours, local communities have actively participated in the growth of the tourism industry. The people of Monteverde, for instance, have created a successful ecotourism model that blends sustainable tourism methods with cloud forest conservation. While maintaining the distinctive natural environment, this model has raised the standard of living for locals.

Bhutan’s High-Value, Low-Impact Tourism Policy: Bhutan has taken a different tack in developing its tourism industry, emphasizing high-value, low-impact travel. This policy seeks to produce economic benefits while preserving the nation's natural environment and cultural legacy. Important aspects of this strategy include:

  1. Regulations for Tourists and Daily Tariffs: Tourists visiting Bhutan must pay a daily fee that covers lodging, meals, transportation, and guided tours. This tariff guarantees the availability of resources for conservation and community development, as well as the financial sustainability of tourism development. Additionally, by controlling the number of visitors, the tariff lowers the possibility of over tourism and environmental damage.
  2. Cultural Preservation: To safeguard Bhutan's rich cultural legacy, travel there is strictly regulated. Visitors must abide by certain rules that honour regional values, traditions, and customs. In order to improve their experience and aid in the preservation of Bhutanese culture, visitors are urged to take part in cultural festivals and ceremonies.
  3. Environmental Conservation: Bhutan's tourism policies demonstrate the country's dedication to environmental conservation. The nation has taken a number of steps to lessen the negative effects of tourism on the environment and has set the goal of becoming carbon neutral. For instance, government policies and incentives encourage eco-friendly lodging and sustainable tourism practices.

The Azores: Sustainable Island Tourism: Significant progress has been made in the development of sustainable tourism in the Azores, a group of volcanic islands in the North Atlantic. The area has concentrated on maximizing its distinctive cultural and natural resources while reducing its negative effects on the environment.

  1. UNESCO Global Geopark and Biosphere Reserves: The Azores' designation as a UNESCO Global Geopark and Biosphere Reserve highlights its distinctive geological and ecological characteristics. This is one of the main initiatives. Travelers seeking outdoor activities like hiking, whale watching, and ecotourism have been drawn to these designations. To preserve these natural resources, the area has created sustainable tourism practices, such as the creation of marine protected areas and ethical fishing methods.
  2. Renewable Energy and Eco-Friendly Accommodations: In an effort to achieve energy self-sufficiency, the Azores has made large investments in renewable energy. Numerous tourism-related enterprises, such as hotels and resorts, have implemented environmentally friendly procedures like waste reduction, solar energy, and rainwater collection. These programs improve the area's sustainability credentials while also lessening the negative effects of tourism on the environment.
  3. Cultural Tourism and Community Involvement: Through programs like farm-to-table dining, cultural festivals, and workshops for traditional crafts, local communities in the Azores have been actively involved in the growth of the tourism industry. These endeavors preserve the area's cultural legacy while giving locals access to economic opportunities.

Kenya’s Maasai Mara Community Conservancies: The Maasai Mara region of Kenya has created a prosperous model for sustainable tourism and community-based conservation. Community conservancies in the area benefit local communities and wildlife by combining sustainable tourism practices with wildlife conservation. Important components of this model consist of:

  1. Community-Led Conservation: Local communities, who have a stake in preserving wildlife and natural habitats, oversee the Maasai Mara conservancies. The conservancies have helped to preserve iconic species like lions, elephants, and rhinos through programs like wildlife corridors and anti-poaching patrols.
  2. Sustainable Tourism Practices: Eco-lodges, guided safaris, and cultural experiences are just a few of the sustainable tourism goods and services that the conservancies provide. These tourism-related endeavours aim to reduce their negative effects on the environment while simultaneously boosting local economies. For instance, the conservancies' eco-lodges are constructed with eco-friendly materials and have low environmental impact.
  3. Revenue Sharing and Community Development: Local communities receive a portion of the money made from tourism, which goes toward funding initiatives like infrastructure improvement, healthcare, and education. This model guarantees that locals have a direct interest in conservation initiatives and that the advantages of tourism are shared fairly.

Croatia’s Sustainable Coastal Tourism: By striking a balance between social inclusion, environmental preservation, and economic growth, Croatia has made great strides toward the development of sustainable coastal tourism.

  1. Protected Marine Areas: To conserve marine biodiversity and encourage sustainable fishing methods, Croatia has created a number of marine protected areas along its coastline. These protected areas draw eco-tourists and tourists interested in marine conservation, which helps fund conservation initiatives. Brijuni National Park, for instance, promotes sustainable tourism practices while providing visitors with a singular experience of terrestrial and marine ecosystems.
  2. Sustainable Accommodation and Tourism Practices: Energy efficiency, waste management, and water conservation are just a few of the sustainable practices that many Croatian hotels and resorts have implemented. To lessen tourism's negative effects on the environment, the nation has also created eco-friendly travel options like cycling tours, hiking trails, and cultural events. These programs have improved Croatia's reputation for sustainability and drawn eco-aware tourists.
  3. Community Involvement and Cultural Heritage: Through programs like traditional festivals, cultural seminars, and local food tastings, local communities in Croatia have taken an active role in the growth of the tourism industry. In addition to giving locals economic opportunities, these endeavours help to preserve Croatia's rich cultural legacy.
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Prof. Allam Ahmed (Founding President WASD) UK
Universities
Abdullah Gül University (Turkey)
Frederick University (Cyprus)
National University (Sudan)
Pharos University (Egypt)
Qassim University (KSA)
Slovak University of Agriculture in Nitra (Slovakia)
Sudan International University (Sudan)
University of Hafr Al Batin (KSA)
National Coordinators
Janet Snow (WASD) UK
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Prof. Joseph Mbaiwa (University of Botswana) Botswana
Prof. Elaine Chen (Tufts University) USA
Prof. Dimitrios Paschaloudis (University of Macedonia) Greece
Prof. Daiva Labanauskaite (Klaipeda University) Lithuania
Prof. Bulent Acma (Anadolu University) Turkey
Prof. Amir Abdulmuhsin (University of Mosul) Iraq
Dr Sidar Åžimsek (Batman University) Turkey
Dr Jason Lam (Multimedia University) Malaysia
Dr Israel Posner (Temple University) USA
Dr Ali Aliraqi (King Saud University) KSA
Australia (University of Adelaide) Project fights food waste in tourism

Australia (University of Adelaide) Project fights food waste in tourism


November 13, 2022June 21, 2023

A new research project that focusses on how to reduce food waste in the tourism industry could contribute to lasting environmentally-friendly change. In the three-year project University of Adelaide researchers…

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